So this morning I was feeling a bit creative and hungry, and in my opinion, those two things together, make for some delicious treats. So as I was eating I snapped a photo and decided to share the recipe with all of you.
Ingredients
1 Cup whole wheat flour
2 Eggs
1/2 Cup chocolate milk
1/2 Cup water
1/4 Tsp salt
2 Tbsp melted margarine
1/4 Cup frozen blueberries
Small handful of raspberries
1-2 Tbsp Oikos Key Lime Greek yogurt
In a bowl, combine flour, eggs, chocolate milk, water, salt, and melted margarine
whisk until smooth.
heat up a frying pan with just a drop of oil. spread evenly around the bottom of the frying pan. Once the pan is heated, pour in 1/4 cup of your crêpe batter into the center of the pan, use a spoon to move the batter to thin out your crêpe and to help create an eve circle. After 40 seconds, flip your crêpe and wait another 40 seconds and it's done! Continue these steps until all your batter is gone.
Once you're done, take your blueberries and heat them up until completely thawed. while your waiting for them to thaw, add your Greek yogurt to your crêpe and raspberries. Then add your blueberries and drizzle the juice around the entire plate.
Next you'll want to snap a few photos, share them and then dig in!
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